Our menu consists of many tempting dishes, including succulent steaks, childrens meals, and all the traditional pub favourites.
We also serve the best Sunday Roasts in the area. Choose from Home Cooked Roast Beef or a guest meat, served with home roasted potatoes, Yorkshire pudding, fresh vegetables and real gravy.
"It doesn't get much better than this"
Starters
Homemade soup served with fresh bread £3.95
Smoked Haddock and Spring onion fishcake with dressed salad and sweet chilli sauce £4.75
Traditional Prawn cocktail served with sliced brown bread and butter £4.75
Button mushrooms sautéed in garlic butter finished with balsamic glaze over dressed salad £4.75
Garlic bread – Ciabatta smothered in garlic butter and grilled £1.95
Cheesy garlic bread as above but topped with grilled cheese £2.95
Traditional Pub ~ potato choices – Chipped, Mash or New
Butchers sausages with mashed potatoes and gravy served with fresh vegetables
£8.50
Liver, Bacon and mashed potatoes with gravy and fried onions served with fresh vegetables £8.50
Home cooked Ham and eggs with dressed salad and a choice of potatoes £8.50
Traditional Home made Pie topped with puff pastry and served with a choice of potatoes and fresh vegetables
Chose from Chicken and Mushroom, Beef n Donkey (Donkey Beer), Ham and Leek £8.50
Somerset Pork – medallions of pork tenderloin cooked in a cider sauce served with a choice of potatoes and fresh vegetables £8.50
Thai Chicken curry – Green Thai curry served with rice and side salad £8.50
Curry of the moment – please ask for today’s choice served with pappadum and naan bread £8.50
Our famous Burgers topped with mozzarella cheese, tomato and slice gherkin served in a bap with a choice of potatoes and dressed salad
Please choose from Fox’s Beef, Lamb and Mint or Local Venison £8.50
Fresh beef lasagne topped with cheese sauce and served with garlic bread and dressed salad £8.50
Fish – for daily fish specials see the blackboard by the main bar
Scampi – whole tail scampi served with chips dressed salad and tartare sauce £8.50
Battered goujons – fresh white fish battered in our own Donkey (Donkey Beer) Batter served with chips, dressed salad and mushy peas £8.50
Fish Mornay – fresh white fish baked in the oven and topped with our own cheese sauce and finished under the grill served with a choice of potatoes and fresh vegetables £8.50
Things that Cluck ~ potato choices – Chipped, Mash or New
Somerset chicken – Fresh breast of chicken cooked in a cider, sage and rosemary sauce served with fresh vegetables and a choice of potatoes £8.50
Chicken Fajitas – tender strips of fresh chicken cooked in fajita seasoning with peppers and onions served with tortilla wraps, choice of potato and salad £8.50
Country chicken – Fresh chicken breast pan roasted and served with a wild mushroom, brandy and cream sauce, choice of potatoes and fresh vegetables £8.50
Piri Piri Chicken – sliced fresh chicken breast marinated in Piri Piri pan fried with peppers and onions served with rice and dressed salad £8.50
Chicken breast topped with cheese sauce and bacon lardons served with a choice of potatoes and fresh vegetables £8.50
Butchers Grill ~ potato choices – Chipped, Mash or New
Rump steak cooked to your liking and served with red onions, vine cherry tomatoes and mushrooms 10.00
Sirloin Steak cooked to your liking and served with red onions, vine cherry tomatoes and mushrooms 12.00
Rib eye steak cooked to your liking and served with red onions, vine cherry tomatoes and mushrooms 14.00
Gammon steak topped with two fried eggs and vine cherry tomatoes £9.50
All steaks are served with a choice of potatoes and salad or fresh vegetables
We have a choice of sauces available to compliment your steak please choose from
Stilton, Mushroom, Peppercorn, Red wine or Fire Cracker hot chilli sauce
all £1.50 per portion
Vegetarian Selection ~ potato choices – Chipped, Mash or New
Macaroni cheese finished with whole grain mustard, spinach and mushrooms served with fresh bread and dressed salad garnish £8.50
Brie, Potato and Courgette Crumble served with a choice of potato and fresh vegetables £8.50
Vegetable Sheppard’s pie topped with goats cheese mash served with a choice of potatoes and fresh vegetables £8.50
Wild Mushrooms and Brandy strudel oven baked served with fresh vegetable and a choice of potatoes £9.50
DAILY SPECIALS ~ ON THE BLACKBOARD IN THE BAR
